Chick-A-Tea Sandwiches For Easter and Spring Celebrations!


These charming Chick-A-Tea Sandwiches are fun appetizers for the younger set at your spring celebrations. Place a platter at the children’s Easter Buffet Table and offer to the kids along with a beverage upon their arrival, ensuring they have eaten something before they get to go play and hop around.

Chick-A-Tea Sandwiches


  • Sandwich bread
  • Yellow American cheese
  • Carrots
  • Icing/Small dark round candies
  • Shredded lettuce.


  1. Make cheese sandwiches.
  2. Using an egg shaped cookie cutter, cut out sandwiches. Depending on the size of your bread and your cookie cutter, you may be able to cut out two egg-shaped sandwiches from each sandwich.
  3. Remove the top of each egg-shaped sandwich and cut in half with a zig zag pattern to look like a cracked egg. Replace bread on sandwich.
  4. Peel and slice carrots. Using a knife cut out triangles for the nose.
  5. Decorate chick’s face with carrot nose and eyes.
  6. If not serving immediately, place a damp paper towel over sandwiches and refrigerate to keep bread from getting hard.
  7. Serve on a bed of shredded lettuce.


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