Sausage Nachos Party Recipe


Sausage Nacho Recipe

With football season here and the Super Bowl around the corner, we have the perfect Super Bowl party recipe for your nachos. This isn’t any recipe either – we have dressed the nachos up adding sausage to the recipe. The perfect time to take the party nachos to the next level!

Tips for a Super Bowl Party on a Budget

You can serve these Sausage Nachos as an entree or appetizer – it will bring you rave reviews either way.  Top the nachos with our homemade Fresh Guacamole Recipe and you will score with the home fans.

Sausage Nachos
Recipe type: Appetizer
Cuisine: American
  • 9 oz. bag restaurant style corn tortilla chips
  • 1 lb. Italian sausage (sweet)
  • 8 oz. Monterey Jack cheese, shredded
  • ½ cup salsa
  • ½ cup sour cream
  • ½ cup guacamole
  • 1 bunch scallions, washed and sliced
  1. Remove sausage from its casings and crumble into small pieces in non-stick pan. Cook over medium heat until brown and crunchy.
  2. Remove sausage from pan to paper towel-lined bowl to remove excess oil.
  3. Preheat oven to 350 degrees.
  4. Spread tortilla chips on baking sheet or oven-safe serving platter.
  5. Sprinkle sausage on top, followed by shredded cheese.
  6. Bake for 4-5 minutes or until cheese is melted.
  7. Top with scoop of salsa, sour cream and guacamole*. Garnish with scallions.
For a spicier version, use hot Italian sausage, Monterey Jack Pepper cheese, hot salsa and top with jalapenos. For a “lighter” version, use Italian chicken sausage and reduced fat sour cream.

© 2016 Party Bluprints Inc., All Rights Reserved

Do you have a unique nacho recipe? We would love to hear about it – leave a comment and share away!

photo credit: Alexandra Mascali


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