Farm To Table – 3 Simple Summer Recipes!

Summer is in full swing and the freshest veggies are now at the farm stand – or if you have a green thumb, beginning to burst out of your garden! Below is my quick list of Summer’s Fresh Vegetables.  If you don’t grow your own, take the time to visit a farmer’s market in your area.  You can’t beat its produce for freshness and flavor and it’s a very healthy way to eat!  You can find farmers’ markets and family farms in your area at Local Harvest> and check out my Real Garden Story at Lifetime Moms>

Basil – Beets – Cabbage – Carrots – Celery -Chard – Corn – Cucumbers, Eggplant – Fennel – Garlic – Jicama – Lettuce – Lima Beans, Mushrooms – Okra – Onions – Peas – Parsley – Potatoes – Radishes – Rhubarb – Spinach – Summer Squash – Sweet Peppers – Tomatoes

Here are a few of my favorite summer recipes:

Ultimate Egplant and Goat Cheese Sandwich>

Grilled Summer Bruschetta>

Tomato and Zucchini Summer Pasta>